Vocabulario de cocina en inglés: verbos, utensilios e ingredientes
Verbos de cocina en inglés
To add = Añadir
To break = Moler/romper (cáscara)
To beat = Batir
To clean = Limpiar
To cook = Cocinar
To chop = Picar carne/cortar/cortar en trozos
To cut = Cortar
To cut into strips = Cortar en tiras
To cool = Enfriar
To cover = Cubrir
To chill = Enfriar
To defrost = Descongelar
To drain = Escurrir
To flip = Dar la vuelta
To fry = Freír
To fry lightly = Sofreír
To grate = Rallar/gratinar
To grease = Engrasar
To grind = Moler
To grill = Asar a la parrilla
To heat = Calentar
To bake = Hornear
To measure = Medir
To mince = Picar carne
To melt = Derretir
To mix = Mezclar
To peel = Pelar
To pour = Echar (líquido)
To preheat = Precalentar
To put = Poner
To raise = Levantar/aumentar
To roast = Asar
To season = Sazonar
To sprinkle = Rociar
To sinner = To simmer (hervir a fuego lento)
To steam = Cocinar al vapor
To stir = Revolver
To stuff = Rellenar/mechar
Utensilios de cocina
-barilles = whisk
-tallador de pizza = pizza cutter
-pelador = peeler
-pinzell = brush
-llengua = tongs
-cullerot = ladle
-descoratjador de poma = apple corer
-rallador de llimona = zester
-rasqueta = scraper
-tallador de pastes = pastry cutter
-boquilles pastisseres = pastry nozzles
-got medidor = measuring jug
-cremador elèctric = electric burner
-cullera = spoon
-ganivet = knife
-cullera de fusta = wooden spoon
-cullera de gelat = ice-cream scoop
-termòmetre digital = digital thermometer
-colador de embut = funnel strainer
-batidora = hand blender
Ingredientes y alimentos
Legumbres
Beans = Fesols
Pinto beans = Judía pinto
Green beans = Judía verde
Haricot bean = Fesols blancs (mongeta)
Chickpeas = Cigrons
Lentils = Llentines
Soya = Soja
Carnes y embutidos
Sausage = Salchicha
Beef = Carne de vacuno
Lamb = Carne de cordero
Pork = Carne de cerdo
Ribs = Costillas
Hot dog = Frankfurts
Ham = Jamón
Hamburger = Hamburguesa
Chicken = Carne de pollo
Cold cuts = Embutidos
Mariscos
Oyster = Ostra
Lobster = Langosta
Mussels = Mejillones
Shrimp = Langostino
Prawn = Gamba
Barnacle = Percebe
Spider crab = Centollo
Dublin Bay prawn = Cigala
Squid = Calamar
Pescados
Sea bass = Lubina
Salmon = Salmón
Anchovy = Boquerón
Fresh anchovy = Anchoa fresca
Tuna = Atún
Cod = Bacalao
Gilthead = Dorada
Hake = Merluza
Small hake = Pescadilla
Turbot = Rodaballo
Trout = Trucha
Angler fish = Rape
Elver = Angula